by speedysk1 on Thu Aug 05, 2010 12:44 am
I agree the price is insane. Am I wrong in not considering this a beer? Isn't this a distilled beverage, thus it shouldn't be called a beer? I thought I had read the highest theoretical limit on a fermented beverage was in the low 20 something percent ABV.
Beer is proof God loves us and wants us to be happy - Ben Franklin
On Draft: Java Stout, Pale Ale, Cream Soda
Secondary: Mead, Braggot, German Pils